Product Features

FEATURES & FUNCTIONS OF TPN 2000-N

COMPREHENSIVE FLUID MANAGEMENT:

  • Includes TPN as well as Enteral feeds and Non-TPN fluids to provide complete nutritional management.

USER FRIENDLY, EASY TO LEARN & USE:

  • Very easy to learn. Requires less than 30 minutes of initial orientation to be able to use the program proficiently.
  • Extensive online help makes data entry intuitive.

HIGHLY CUSTOMIZABLE:

  • Maximum and minimum values for TPN additives and concentrations of solutions used for TPN can be customized according to institutional policies.
  • For example, maximum concentration setting options, maximum osmo settings, and customizable limits for each client.

NON-TPN SOURCES:

  • Allows for other intake to be accounted for in total nutritional management: ie maintenance as well as others commonly used
  • Selected intake can directly be imported into the main TPN page where they are included in the fluid, and total maintenance balance.

  NUTRITIONAL CONSULTANT:

  • Nutritional Consult function enables the Nutritionist to provide nutritional recommendations. Data on the consult sheet is imported from the main TPN input, eliminating the need for re-entry.
  • The nutritionist inputs information in the “Plan”, “Recommendation & Suggestions” and “Growth Chart” section of the consult.

  ENTERAL FEEDS:

  • Volume of enteral feeds is integrated into the total balance.
  • Choices of over 20 commonly used enteral formulas are available for selection.
  • Detailed input of all nutrients from TPN and feeds is displayed.
  • Provides the ability to concentrate or dilute formulas.
  • Provides the ability to add supplements to formulas such as Polycose, Safflower oil, etc. and includes these additives in calories received.

CYCLING:

  • Program allows cycling TPN on entering the number of hours desired.

 VALIDATES USER ENTRY BY REJECTING INVALID ENTRIES:

  • For example, will not accept input outside set limits (or any given limit set in customization).

NUTRITIONAL CONTROL:

  • This reduces incidence of nutritional imbalances.
  • The input from non-TPN sources is taken into account for GIR.